Morocco has long been defined by its tea ceremony — the theatrical, high-poured glass of gunpowder green steeped with fresh mint is practically a national institution. But in Marrakech, a new generation of café owners is carving out space for something different: dialed-in espresso, single-origin filter, and the kind of hospitality that would feel at home in Melbourne or Copenhagen, filtered through distinctly Moroccan warmth.
Mint Tea Country Goes Third Wave: Specialty Coffee in Marrakech
Marrakech is best known for mint tea and spice markets, but a quietly thriving specialty coffee scene is rewriting the Red City's café culture. Here are five spots worth pulling yourself away from the souks for.
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